Australian Prawn Recipes
Process ingredients in a food processor to combine and season to taste.
Process ingredients in food processor to combine and season to taste.
Preheat a barbecue to medium-high.
Season prawns to taste and thread three prawns onto each skewer, alternating with a slice of chorizo, drizzle with a little oil then grill, turning occasionally, until cooked through (2-3 minutes).
Serve hot with green and gold dipping sauces, grilled lemon wedges and micro coriander.