Australian Prawn Recipes
Mango and Lime Prawn Cocktails with Sesame Seeds on Ice
The classic prawn cocktail with some extra summer ingredients like fresh mango. No heating or cooking, a little bit of prep and chill before having friends over. Please remember to add 2 hours chill time.
Whisk ingredients in a bowl, season to taste and refrigerate.
Combine mango, lime juice and rind in a bowl, season to taste and refrigerate to chill for 2 hours.
Add olive oil and toss gently.
Divide lettuce and mango among bowls, top with prawns, drizzle with dressing, scatter with sesame seeds and mint, and serve with lime wedges.
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