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Australian Prawns

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Bang bang dipping sauce and lime pickled chilliBang Bang is a spicy sauce with origins in China. We've borrowed the idea to make a prawn dipping sauce suited to Aussie tastes and Australian Prawns. And we'll also show you how to make a lime pickled chilli sauce too.
Vietnamese dipping sauceTry this tasty Asian inspired dipping sauce with your fresh cooked Australian prawns. Takes only 5 minutes to make.
Chilli Mayonnaise Prawn Dipping SauceWe're looking for tang. Sharp bite and smooth finish. Choose your chillies carefully and don't skimp on the mayo, go for quality, full egg mayo and enjoy with fresh, plump Australian Prawns.