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Roasted garlic and horseradish mayonnaise dipping sauce

Yields1 ServingPrep Time5 minsCook Time20 minsTotal Time25 mins

We all love a cool dip in summer. Here's how to entertain with a simple dipping sauce while chilling with friends and Australian Prawns.

Roasted garlic and horseradish mayonnaise prawn dipping sauce

 10 garlic cloves
 1 tbsp olive oil
 3 tbsp fresh horseradish
 ¾ cup mayonnaise
 2 tsp lemon juice
 ¼ tsp sea salt
1

Place garlic in tin foil and drizzle with olive oil. Wrap to enclose and roast for 20 minutes or until golden. Allow to cool.

2

Place the garlic and remaining ingredients in a small food processor and process until smooth.

Makes 1 cup.